During the recent Israeli attack on Al-Shifa Hospital in Gaza, families like Nour Barda and Heba al-Arqan, along with their baby Jihad, faced extreme hunger and desperation. With limited access to food and water, they were forced to forage for wild greens and Palestinian thyme to survive. The dire situation in Gaza, exacerbated by Israeli restrictions on aid, has led to widespread malnutrition and starvation, particularly among vulnerable groups such as children and infants. Families have resorted to desperate measures, including selling jewelry and scavenging for food. Tragically, some children, like Muhanned al-Najjar, have succumbed to severe malnutrition, highlighting the urgent humanitarian crisis in the region.